Finlay Donovan is Killing It by Elle Cosimano is a fast-paced, fun cross between Veronica Mars and Liane Moriarty. This first book in a new mystery series will appeal to more than just lovers of mystery.
Menu
Reviews
[Reviews]
[Reviews]
A debut novel by Catie Disabato, The Ghost Network (Melville House Publishing, 278 pages, $16.95), follows a self-appointed detective as she attempts to uncover the whereabouts of Molly Metropolis, a famous pop star, who has mysteriously disappeared.
[Reviews]
In this fantastic little book, How to Survive: The Extraordinary Resilience of Ordinary People, published by up-and-coming press Think Piece Publishing, Saint Paul author Andy Steiner explores the idea of resiliency and the notion that every individual has the capacity to be resilient.
[Reviews]
The Narrow Road to the Deep North by Richard Flanagan is the much-deserved winner of the 2014 Man Booker Prize and a beautiful tapestry of the human condition.
[Reviews]
Summer is in full swing, and our hearts are as light as our appetites. We are overwhelmed with lush produce and a collective sense of goodwill toward Mother Earth and her farmers. Salad is the go-to meal of the moment.
[Reviews]
We've all heard of the seafood diet - "I see food and eat it." But seriously, if we had to subsist on seafood for the rest of our lives, we'd happily do so.
[Reviews]
Once upon a time, burgers were made of grilled or fried ground beef and served on a fluffy white flour bun. There was never any impetus—or will—to make them differently, and for good reason: Why gild the lily?
